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How To Make French Toast | At Home 🇺🇸

Casual Cooking

877K views 3 years ago

Warm-up Questions

Do you like French toast? When do people usually eat it (breakfast, brunch, dessert)?
What toppings do you usually put on French toast at home?
What ingredients do you think you need to make French toast?

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How To Make French Toast | At Home 🇺🇸

Ingredients and mixing the batter (00:00 – 00:33)

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1. About how many pieces of French toast does this recipe make?

10 to 12 pieces
2 to 3 pieces
1 big piece
5 to 6 pieces

2. What does the speaker do before adding the other ingredients?

Heats the pan
Toasts the bread
Whisks the eggs together
Melts the butter

3. Which ingredient is added in “a few drops”?

Vanilla extract
Cinnamon
Milk
Vegetable oil

How To Make French Toast | At Home 🇺🇸

Heating the pan and preparing to dip the bread (00:33 – 00:59)

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1. What heat level does the speaker use?

High heat
Medium heat
Low heat
No heat (pan is cold)

2. What goes into the pan to start cooking?

Vegetable oil and butter
Only vegetable oil
Only butter
Syrup and butter

3. Why does the speaker pour the egg mix into a plate with raised edges?

So it cooks faster
So it is easier to dip the bread into
So it tastes sweeter
So the bread stays dry

How To Make French Toast | At Home 🇺🇸

Cooking time, checking, and serving (00:59 – 02:14)

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1. What kind of bread is the speaker using (in the video)?

Sourdough bread
Baguette
White bread
Whole grain bread

2. How long does the speaker usually cook the first side?

About 5 minutes
About 10 minutes
About 10 seconds
About 1.5 to 2 minutes

3. What does the speaker recommend as a great topping for French toast?

Pickles
Cheese
Ketchup
Syrup

How To Make French Toast | At Home 🇺🇸

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1. Which list shows the correct order of the main steps?

Dip bread in milk only → fry → add eggs later
Mix egg ingredients → heat pan with oil/butter → dip bread and cook
Cook bread first → mix eggs → add syrup
Heat pan → add syrup → mix eggs → cook

2. Why does the speaker say you can lift the edge/corner of the bread while cooking?

To add more sugar inside
To let the egg mixture fall off
To check that it is not burning/overcooked
To make it crispier by moving it

3. What should you do between each slice, according to the speaker?

Add just a little bit more butter and oil
Turn the heat to high
Add more milk to the egg mix
Wash the pan with soap

Discussion Questions

Discuss the ideas from this video

How To Make French Toast | At Home 🇺🇸

Would you follow this recipe exactly, or would you change the ingredients (for example, more cinnamon or less sugar)? Why?
What bread would you choose for French toast (whole grain, white, brioche, etc.)? What difference do you think it makes?
What can go wrong when cooking French toast, and how can you fix it (too hot, burning, too wet, etc.)?
What are your favorite toppings for French toast? Is syrup popular where you live?